We are delighted to have Dr. Pam Popper as our guest expert in this week’s episode.
Episode 94: The GI Disorders, Whole Food Plant Based Diet, and Ketogenic Diet
Date: Friday, March 22
Time: 9:00 AM, Nanjing, China (GMT+8.00)
SAMA Expert: Dr. Pam Popper
Dr. Pam Popper is the founder and President of Wellness Forum Health. She has been featured in many widely distributed documentaries, including Processed People and Making a Killing and Forks Over Knives, which played in major theaters throughout North America in 2011. Her most recent books are Food Over Medicine: The Conversation That Can Save Your Life. Pam is a straight-talking professional who is not afraid to criticize national health organizations, government agencies, medical professionals, pharmaceutical companies, agricultural organizations, and manufacturing companies.
During this interview, Dr. Pam Popper will share:
1. GI Disorders
2. The Truth of Ketogenic Diet
3. The Benefits of a Whole Food Plant Based Diet
If you have any questions on this subject, please feel free to send us an email at SAMA@spooky2-mall.com.
Contact with our guest: https://drpampopper.com/

































What about yogurt and cheese?
A plant based diet should avoid animal products such as meat, fish, and dairy, avoid processed, artificial foods, avoid added fats and sugars. So avoid yogurt and cheese.